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NOW® 的品質團隊是由高度合格的科學家與國際著名的專家小組所組成。為確保提供最高品質的產品﹐我們致力開發並且改善保健食品的分析方法。例如﹐NOW®
的MSM與Glucosmine的分析技術﹐已成為業界的標準。
NOW在保健食品先進技術﹐使我們能提供市場最佳的產品。
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麥克．羅勒
麥迪遜大學博士美國威斯康辛州 麥迪遜大學博士學位
NOW®專業技術部門總經理 |
羅勒博士 說：I would like
to integrate NOW Foods' strong existing technical expertise with creative
leaders in our field, and use our disciplined quality standards to deliver
world-class, innovative products and services that will help improve your lives.
My commitment to you is that, with the help of my colleagues at NOW Foods, I
will do everything possible to ensure that our products and services will help
enrich your lives. I am excited about the line of new quality products that you
will be seeing from NOW Foods in the future. | |
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約拿．凱席斯塔
哈佛大學生物學博士
NOW®微生物實驗室總監 |
凱席斯塔博士 說：The
complexity of biology has always fascinated me. At NOW®, I am constantly dealing
with intriguing biological challenges. By applying my passion for biology to
quality control procedures, I gain satisfaction from knowing that I am
contributing to the safety of our products, and therefore our customers. |
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泰德．瓦絲克
波蘭大學有機化學博士 |
瓦絲克博士 說：I
enjoy examining existing analytical methods and using these methods as a
springboard for the development of new methods that allow us to increase the
quality of our products. |
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約瑟芬．周
哈伊利諾州立大學有機化學博士 |
周博士 說：Our
job is methods development. Quality control relies on good methods. Good methods
promote good products.
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瑪莉 安 巴比特
瑪莉維爾大學化學學士 |
巴比特學士 說："My
quality philosophy is that quality cannot be tested into a product. The quality
departments exist to audit the processes and vendors so that they produce
quality products. The way we do this is to test the product and audit the
vendors. Everyone is responsible for quality, not just quality control." |
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路易士．戴瑪斯
諾伯特大學化學學士
諾伯特大學有機化學碩士 |
戴瑪斯碩士 說：I
would like to leave the world a better place than I found it. I have the
opportunity to apply my background in a new way. Working in the QA department
enables me to work with QC, production and R & D to ensure our products meet our
internal expectations as well as those of our customers. Without quality, you
don’t have a product. |
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